Highlights
- •Recent handlers of a knife are prominent in DNA profile.
- •Last handler of a knife not always major contributor to DNA profile.
- •Hands readily pickup DNA on objects left by others and transfer it to other objects.
- •Quantity of foreign DNA deposited by a hand diminishes as more objects are handled.
- •Take caution when considering how DNA transferred to an object.
Abstract
The presence of DNA in a criminal investigation often requires scrutiny in relation
to how it came to be where it was found. There is a paucity of data with respect to
the extent to which one can assume that the last person handling an object, which
has previously been touched by others, will contribute to the DNA profile generated
from it. There are limited data in detailing the extent to which any foreign DNA is
picked-up from a previously touched object and transferred to subsequently touched
objects. This study focuses on DNA transfer and persistence on a knife handle after
multiple handlings with the knife by different individuals soon after each other,
as well as handprints left on flat DNA-free surfaces immediately after touching a
knife handle with a known history of prior handling.
The profiles of later handlers of a knife are more prominent than earlier handlers;
however, the last handler is not always the major contributor to the profile. Proportional
contributions to the profiles retrieved from knife handles vary depending on the individuals
touching the knife handle. They can also vary when knife handles have been handled
in the same manner by the same individuals in the same sequence on different occasions.
Hands readily pickup DNA left on objects by others and transfer it to subsequently
touched objects. The quantity of foreign DNA picked up by a hand and deposited on
subsequently touched objects diminishes as more DNA-free objects are handled soon
after each other.
Caution is advised when considering how DNA from different individuals may have been
transferred to the object from which it was collected.
Keywords
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Article info
Publication history
Published online: July 29, 2016
Accepted:
July 27,
2016
Received in revised form:
July 1,
2016
Received:
November 15,
2015
Identification
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© 2016 Elsevier Ireland Ltd. All rights reserved.